May 2015 Meet-Up @JockeyClub

Charged Hong Kong is having a member's meet-up at the Jockey Club Happy Valley. We've arranged free parking for all, and a poolside BBQ.

• A selection of Asian, International and Surf & Turf Barbecue Buffet menus
• Unlimited serving of house beer, orange juice and soft drinks throughout the dinner
• No Service charge
• Free Use of Car Parking facilities
• Children prices are only available between age 3-10
• Menu subject to change and item substitution

Pricing for associate members will be HK$350/adult or HK$220/child.

Pricing for founder and ordinary members will be HK$300/adult or HK$170/child.

Cancellation with full refund available until 14 days before the event.

Menu: Food Plaza Feast BBQ Pool Party 美食廣場特色燒烤套餐

Start & Refresh

• Chef’s Choice of Sushi and Maki Rolls, 廚師精選壽司卷物拼盤
• Charcuterie Platter of Ham, Ox Tongue and Cold Roast Chicken, 火腿牛脷燒雞凍肉盤
• Seafood Salad with Celery and Balsamic Dressing, 西芹海鮮沙律
• Swiss Cervelat Salad with Emmenthal Cheese, 瑞士芝士香腸沙律
• Indian Potato and Sea bass Salad with Chilli and Coriander, 印式烤魚薯仔沙律
• Smoked Duck Breast and Mixed Bean Salad, 煙鴨胸雜豆沙律
• Sweet Yam and Broccoli Salad, 甜葛西蘭花沙律
• Marinated Eggplant and Capsicum Salad, 茄瓜甜椒沙律
• Cherry Tomato, Oak Leaves, Yellow Frisee, Sweet Corns, 車厘茄、橡葉菜、九牙菜、粟米
• Romaine Lettuce, Iceberg and Arugula Leaves, 各式空運新鮮蔬菜 - 羅文菜、西生菜及火箭菜

Dressings & Condiments

• Thousand Island Dressing, French Dressing and Vinaigrette Dressing, 千島汁、法汁、洋醋汁
• Chilli, Peanuts, Coriander and Spring Onions, 辣椒、花生、芫茜、青葱
• Deep-fried Shallots, Preserved Vegetables and Dried Raisins, 炸乾葱、柞菜、提子乾

Out of the Kettle

• Russian Bortsch Soup with Beef, Beets and Sour Cream, 傳統俄羅斯羅宋湯
• Assorted Bread Basket, 各式麵包

Over Fire & Coal

• Hickory Smoked U.S. Baby Pork Ribs, 煙燻美國豬仔骨
• Australian Lamb Chops, 澳洲羊扒
• Australian Beef Fillet Mignons, 澳洲牛柳
• Korean Marinated Cuttlefish, 韓式烤墨魚
• Marinated Canadian Beef Short Ribs with Coffee and Sugar, 炭燒牛肋骨
• Indian Salmon Tandoori Fillets, 印式燒三文魚
• Chicken Skewers with Leek, 雞肉大蒜串標
• German ‘Nurenberger’ Pork Sausage, 德國紐倫堡腸
• Marinated Tiger Shrimps with Dill and Lemon, 香草檸檬老虎蝦
• Herb Baked Tomato Wedges, 香草焗番茄
• Sweet Corn on the Cob, 甜粟米
• Char Grilled Bell Pepper and Onion Wedges with Rosemary,炭燒香草洋葱及甜椒
• Garlic Mashed Potatoes with Bacon Bits, 蒜香薯蓉配煙肉
• Fried Rice with Chicken and Lettuce, 生炒雞肉飯
• Gratinated Spaghetti with Mushroom and Sausage, 芝士白菌腸仔焗意粉
• Grilled Eggplants with Herbs, 香草扒茄子
• Pepper-Mustard Sauce, 胡椒芥末汁
• Tomato Basil Sauce, 羅勒番茄汁
• ‘Oriental’ Coriander-Lime Cream Sauce, 中式芫茜青檸汁
• Fruity BBQ Sauce, 果香烤肉汁
• Selection of Mustards, 各式芥末

Together with the Coffee

• Sweetened Papaya Soup with Snow Fungus and Almond, 木瓜雪耳糖水
• Pumpkin-Cheese Cake Squares, 南瓜芝士蛋糕
• Exotic Fruit Platter with Berries and Mint, 時令鮮果盤
• Swiss Rolls with Apricot Jam, 黃莓瑞士卷
• Cherry Pudding with Rosemary, 車厘子布甸
• Belgium Chocolate Tart, 比利時朱古力撻
• Blueberry Roulade with Chocolate Sauce, 藍莓朱古力瑞士卷
• Tiramisu in Cup, 意大利芝士杯
• Selection of Coffee or Tea, 咖啡 或 茶